How Can a Clinical Management Tool Help in Boosting RD Productivity?

As the health care systems continue to advance with the new models, the nutrition and food service managers must keep up with the latest approaches to boost productivity as per the health care organization's vision and mission. Moreover, it is suggested to use the process improvement tools to evaluate and improve nutrition services efficiency.

Most people have queries on how RD Productivity Tracker works for dieticians and how it helps them keep in track? So, to help one understand the concept better, let's peek at the job of RD and how these management tools help boost efficiency.

What exactly is the work of RD?

The RD conducts and plans the food service or the nutritional programs to boost health and regulate disease. Moreover, they can even supervise individual counseling, quantity food services, and nutritional research.

How do Clinical Management Tools Help in Boosting RD Productivity?

These management tools come pre-built with the essentials and customizable features to meet the clinical nutrition department's requirements. To help one understand how these tools help in boosting productivity, one can check out the details shared below.

1) Eliminates screening

The tool's architecture is so that it automatically updates the patient's data and defines risk, offers an assessment list to each dietitian, and arranges the patient's due dates as per the risk levels.

2) Customizable tools

These tools have customizable nutrition assessment tools and even come with pre-built tools that range from admission screening assessments, oncology assessments, and reassessment tools.

3) Quick adjustments of formulary

The tool can assist the dietitians in monitoring, ordering, and adjusting the supplement orders and formulary. The products approved by the hospitals are directly loaded into the system along with the nutrient profiles. Moreover, the dietitian is offered quick access to the system to manage and modify the orders. And the supplement and formulary orders for each patient are logged with a complete archive.

4) Determining the population

Another aspect of the tool that assists the RD Productivity Tracker is the utilization of the inpatient and additional settings for outpatient, dialysis centers, health care center settings. Primarily, the system is built to assist the transition of care, and the health efforts are carried out correctly. By considering this factor, the RDs can manage their tasks accordingly.

5) Intake management

The tool is equipped with intake analysis logic. It can directly integrate with the menu management systems and formulate the item intake report with the exact percent of intake and the nutritional panel for each recipe served to the patient. Thus, eliminating the guestimate technique and prioritizing the outcome of the actual intake vs. the need to help the dietitian make a suitable recommendation for each patient.

6) Quick access to the education materials

The tool has unlimited space to load up the information required for patient education. With the diet and education manual in one place, the dietitian can easily access the tools without using any additional servers and taking up a manual copy for the pre-printed materials. Thus, assisting in productivity tracking and making the tasks flexible.

7) Helps to manage productivity

The tool offers RD Productivity Tracker services to eliminate manual tracking. Each task is digitally captured within the system; it can easily be integrated with the productivity report making the progress track simpler and more manageable. 

8) Analytic reports

With clinical management tools having access to the analytic report, the nutrition managers or dietitians can quickly access the pre-built reports, making their tasks manageable and preparing for the KPI and QA.

9) Dialysis support

The tool makes the transition of the patients between the appointments easier. Moreover, the dietitians can monitor the patient's status quickly, prepare a diet, and check supplement delivery with the proper documentation of the lab and vitals.

Conclusion

As the food and nutrition administrators are being challenged continually to improve productivity, the clinical management tools can help in the RD Productivity Tracker tasks to help in the operational improvements and assisting the nutrition service managers.